Roasted hazelnuts are a natural product with a rich nutty flavor and aroma, enhanced through the roasting process. They are perfect for snacking, cooking, and confectionery.
Texture
Dense, crunchy, with a slight oiliness.
Color
Golden-brown, evenly roasted.
Aroma
Intense, warm, nutty, with light caramel notes.
Taste
Deep, slightly sweet and nutty, with a hint of spice from roasting.
Production Process
Ripe hazelnut kernels are shelled and roasted at a controlled temperature to fully develop their aroma and flavor.
Benefits
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